BCR in the food industry

In the food industry, all components of the equipment are subject to extremely strict requirements. They must provide high performance, guarantee the safety of human health and uninterrupted operation in conditions of high humidity, temperature changes, exposure to bacteria, chemicals, and at the same time require minimal maintenance.
Bearing solutions for the food industry are used at all stages of the production cycle, from raw materials to the packaging process. In this case, any failure and subsequent repair or replacement of the bearing entails a serious risk of contamination of the product with lubricants, accidentally dropped parts. And, of course, it leads to a stop of the conveyor and downtime, which bring huge losses to manufacturers. This is why BCR is constantly working on new solutions for the food industry.